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Food & Beverage Cook & Chef

Creative Sous Chef — Lead Stations & Menu Development

Job in Isleworth, Greater London, TW7, England, UK
Listing for: Baxterstorey
Full Time position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 40000 GBP Yearly GBP 40000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company in Isleworth seeks an ambitious Sous Chef to join their team. This role involves preparing high-quality dishes, overseeing station management, and collaborating on menu development. Ideal candidates will have proven culinary experience, strong food safety knowledge, and exceptional teamwork skills. The position offers a salary of £40,000 per annum, with numerous benefits including 28 days of holiday, bespoke training opportunities, and a supportive work environment that values creativity and collaboration.
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