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Executive Sous Chef — Lead Kitchen
Job in
Inglewood, Los Angeles County, California, 90397, USA
Listed on 2026-02-01
Listing for:
Flying Food Group
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering
Job Description & How to Apply Below
A dynamic catering firm based in California is seeking an Executive Sous Chef to oversee culinary operations. This leadership role involves managing kitchen staff, ensuring food quality, and maintaining health standards. The ideal candidate should possess a culinary degree, over 5 years of progressive experience, and strong leadership skills. The position requires working in a fast-paced environment and coordinating with other departments to align kitchen output.
Flexible hours, including weekends, are mandatory.
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