Hospitality, Food & Beverage, Hospitality & Tourism

We are opening opportunities for Hospitality Staff to join our growing hospitality operations.

Successful candidates will be placed based on skills, experience, and operational needs across Hotel, Resort, Café, and Restaurant operations. Available Positions as Front Office, Food & Beverage Service, Kitchen Staff, Housekeeping, Barista/Bartender, Guest Service, Maintenance, and other hospitality-related roles.

Minimum Senior High School graduate (SMA or equivalent)

Good English communication skills (minimum basic)

Minimum 1 year of experience in the related field

Ability to communicate and interact with all types of people, both externally with customers and internally with team members and other departments

Able to handle multiple tasks efficiently

Friendly and compassionate personality

Able to remain calm and professional under pressure

Tickets, visa, accommodation, meals, and health insurance provided

Contract period: 1–2 years

Salary + Bonus/Service Charge

Which of the following types of qualifications do you have?

How many years' experience do you have as a Hospitality Worker?

How much notice are you required to give your current employer?

Are you available to travel for this role when required?

Are you available to work outside your usual hours when required? (e.g. weekends, evenings, public holidays)

Which of the following languages are you fluent in?

Are you willing to undergo a pre-employment background check?

How would you rate your English language skills?