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Seasonal Line Cook — Banquets & Clubhouse Kitchen Pro

Job in Indio, Riverside County, California, 92201, USA
Listing for: Troon
Part Time, Seasonal/Temporary position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 18 - 22 USD Hourly USD 18.00 22.00 HOUR
Job Description & How to Apply Below
A hospitality company in Indio, CA is seeking a seasonal part-time Line Cook to ensure food production quality and standards. Candidates should have an Associate's Culinary Degree and 2 years of experience or equivalent training. Responsibilities include preparing food according to recipes, maintaining sanitation standards, expediting orders, and participating in training efforts. A Serv Safe Certification is preferred for this role.

The position offers a pay range of $18 - $22 per hour.
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