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Part-Time Cook | Sous Chef for Nutritious Senior

Job in Markle, Huntington County, Indiana, 46770, USA
Listing for: American Senior Communities
Part Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Part-Time Cook | Sous Chef for Nutritious Senior Meals
Location: Markle

A senior care organization in Markle, Indiana is seeking a Cook to join their culinary team. This role involves preparing nutritious meals in line with dietary needs, maintaining high sanitation standards, and leading kitchen staff. Applicants should have a high school diploma or GED, with preferred certifications in food safety. The position offers competitive compensation along with health, wellness, and career growth benefits.

Join us in making a difference in the lives of seniors through exceptional culinary service.
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Position Requirements
10+ Years work experience
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