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Lead Line Cook — Elevate Menu, Mentor Team
Job in
Indianapolis, Hamilton County, Indiana, 46262, USA
Listed on 2026-01-27
Listing for:
StepStone Hospitality
Full Time
position Listed on 2026-01-27
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Catering, Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Location: Indianapolis
A premier hospitality group in Indianapolis seeks a Lead Line Cook to supervise kitchen operations and ensure high food quality and guest satisfaction. The ideal candidate possesses strong culinary skills, leadership experience, and knowledge of food safety regulations. This role involves managing kitchen staff, menu planning, and collaborating with front-of-house teams. Enjoy competitive pay and benefits, with opportunities for growth and development in a dynamic dining environment.
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