Housekeeping Supervisor Program

Start Date: January-March 2026
Program Duration: 12 months
Hours: 32-40 hours/week
Compensation: $15.00-$17.00 per hour
Number of positions offered: 1
Housing: 2-week temporary stay

This modern hotel in Indianapolis features on-site dining, spacious work areas, and is ideal for visitors looking to explore the Indianapolis Zoo or catch a game at Lucas Oil Stadium. “Indy” is known for its sports teams, museums, and green spaces, and its downtown area is a mix of modern and historic architecture, offering shopping, dining, and entertainment options for all tastes.

• Learn all aspects of the rooms division operations
• Assist in the front-of-house and back-of-house duties
• Learn room inspection, quality control, employee scheduling, and inventory management
• Advance management skills and supervisory duties
• To apply for the Internship program, applicants must be hospitality or tourism management undergraduate/graduate students OR be recent graduates who begin program within 12 months of the graduation date
• To apply for the Trainee program, applicants must have either a degree or professional certificate from a foreign post-secondary academic institution and at least 1 year of prior related work experience in the hospitality or tourism management field acquired outside the United States OR 5+ years of experience in this field.
• Advanced English is required
• Ability to work as part of a team with strong communication skills

• Submit a professional resume with a professional photograph
• Indicate availability dates (start and end dates)