Senior Pastry Lead — High-End Catering & Events
Job in
Notre Dame, St. Joseph County, Indiana, 46556, USA
Listed on 2026-01-12
Listing for:
University of Notre Dame
Full Time
position Listed on 2026-01-12
Job specializations:
-
Creative Arts/Media
Creative Design / Digital Art, Creative Advertising / Marketing
Job Description & How to Apply Below
A prestigious educational institution is seeking an Executive Pastry Sous Chef to lead the pastry team in developing high-quality menus and managing kitchen operations. This role involves designing custom pastries for various events, supervising staff, and ensuring adherence to safety protocols. Candidates should have at least 5 years of pastry experience, strong leadership skills, and a culinary degree. The position offers a competitive salary commensurate with experience and a dynamic work environment focused on culinary excellence.
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Position Requirements
10+ Years
work experience
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