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Food Beverage Controller
Job in
Panjim, Goa, India
Listed on 2026-03-05
Listing for:
91HR
Full Time
position Listed on 2026-03-05
Job specializations:
-
Accounting
Cost Accountant, Financial Reporting -
Finance & Banking
Financial Reporting
Job Description & How to Apply Below
Key Responsibilities
Monitor daily F&B inventory, conduct spot checks, and analyze consumption variances against budgets using FMC2/Posist software.
Control wastage/pilferage through recipe adherence, supplier audits, and POS reconciliation; prepare daily/monthly cost reports.
Link menu items/recipes in material control systems, verify staff meals/complimentaries, and support revenue audits with income team.
Qualifications and Experience
B.Com/Hotel Management diploma with 1-5 years F&B cost control in 4-5 star properties;
Tally/FMC2 proficiency essential.
Strong Excel analytics for variance analysis; knowledge of Goa liquor license compliance and seasonal costing.
Detail-oriented, Goa-based; targets
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