Steward, Hospitality ​/ Hotel ​/ Catering, Dishwasher ​/ Kitchen Assistant

Description

ESSENTIAL FUNCTIONS

• Washes dishes and other cooking utensils. Restocks all clean glasses, silverware and plates.
• Performs general cleaning in order to stay in compliance with the health department.
• Puts away food stock, and dry goods in their proper location, rotating “first in”, “first out”.
• Removes the trash from all containers, taking it to the dumpster located on the loading dock.

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage Arun each function to be solely determined by the supervisor based upon the particular requirements of the company.

• Perform general/routine cleaning tasks using standard hotel cleaning products as assigned to adhere to health standards.
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Perform other duties as requested, such as cleaning up unexpected spills or executing special guest requests.

• Paid Parental Leave
• Health Insurance
• Dental Insurance
• Vision Insurance
• Vacation, Sick and Holiday Pay
• Company Basic Life Insurance
• Company paid Accidental Death & Dismemberment
• Company paid Short Term Disability
• Company paid Long term Disability
• 401k Retirement Plan

EEO - minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

We are a drug free workplace. Pre-employment background assessment required.

Due to the volume of applicants, we are unable to respond to all applicants. We respectfully request No Phone Ca

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review Know Your Rights notice from the Department of Labor.

Source: EOS Hospitality