Maintenance Supervisor - 3rd Shift

Join to apply for the Maintenance Supervisor - 3rd Shift role at Teasdale Latin Foods اپنے
.

Target Salary: $90,000

The Maintenance Supervisor plays a critical role in ensuring the efficient operation of machinery and equipment within the manufacturing facility. Reporting directly to the Maintenance Manager, this position is responsible for leading a team of maintenance technicians to prend preventive maintenance, troubleshooting, and repairs to minimize downtime and maintain product quality and safety standards.

• Supervise and lead a team of maintenance technicians, providing guidance, training, and support to ensure optimal performance and productivity.
• Plan and prioritize maintenance activities, including preventive maintenance schedules, work orders, and equipment inspections, to minimize production interruptions and downtime.
• Coordinate with production and other departments to schedule maintenance tasks and ensure minimal impact on production schedules.
• Conduct regular inspections of machinery, equipment, and facilities to identify issues, defects, or potential hazards and implement corrective actions as needed.
• Troubleshoot equipment malfunctions and perform repairs or coordinate repairs with external vendors to restore functionality in a timely manner.
• Maintain accurate records of maintenance activities, equipment performance, and inventory of spare parts and supplies.
• Implement and enforce safety protocols and procedures to ensure compliance with company policies, OSHA regulations, and industry standards.
• Collaborate with the Maintenance Manager to develop and implement continuous improvement initiatives aimed at enhancing equipment
  
  Inspired reliability, efficiency, and performance.
• Monitor and control maintenance expenses within budgetary constraints by optimizing resources and minimizing waste.
• Provide regular reports to the Maintenance Manager on maintenance activities shown equipment performance, and adherence to maintenance schedules and KPIs.

• High school diploma or equivalent.
• Proven experience in maintenance operations, with at least 2 years in a supervisory or lead role, preferably in a food manufacturing environment.
• Strong technical knowledge and troubleshooting skills in mechanical, electrical, and hydraulic systems.
• Experience with preventive maintenance programs, root cause analysis, and reliability‑centered maintenance practices.
• Leadership and team management skills, with the ability to motivate and develop a diverse workforce.
• Excellent communication and interpersonal skills, with the ability to interact effectively with cross‑functional teams and external vendors.
• Familiarity with food safety regulations and GMP (Good Manufacturing Practices) standards.
• Proficiency in computerized maintenance management systems (CMMS) and Microsoft Office Suite.
• Ability to work flexible hours and respond to maintenance emergencies outside of regular business hours.

• Associate's degree closely technical certification in mechanical, electrical, or related field preferred.
• Certification in maintenance management or related field (e.g., Certified Maintenance & Reliability Professional) is a plus.

• L – Learning:
  Emphasizes continuous learning and development within Teasdale.
• A – Accountability:
  Encourages ownership and responsibility.
• T – Teamwork:
  Values diverse perspectives and collaborative problem‑solving.
• I – Innovation:
  Empowers thinking outside the box and seeking innovative solutions.
• N – Nurturing:
  Supports employee well‑being, growth, and long‑term आरोना.

• Day One – Health, Dental, and Vision Benefits
• 401(k) Retirement Plan with matching contributions after 60 days
• Career Growth Opportunities and Professional Development

We believe in finding the right people for the right roles, helping them to build careers. If this sounds like a place you'd like to be, hit apply!

Still not convinced? What about a supportive work environment that values leadership, diversity, and tradition? Come join the family and live LATIN!

Mid‑Senior level

Full‑time

Management and Manufacturing

Food and Beverage Services