Restaurant Manager

COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London;
Mayfair and City, Monaco, Mykonos, Dubai, Abu-Dhabi, Doha, Riyadh, Oman, St Tropez, Barcelona and Marbella.

Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happenings.

We are currently looking for an experienced Restaurant Manager to join COYA Ibiza.

Experience you will need:

Minimum 3 years’ experience in a similar management role in a luxury high-end brand
Previous experience working in seasonal venues is essential
Strong people management skills and experience with managing and leading a team
Familiar with lifestyle brand concept including entertainment, live music and events
Ability to build strong relationships at all levels and with guests
Ability to motivate and drive the team
Attention to detail with good customer service
Extensive wine knowledge
Ability to work under pressure and have excellent time management
A team player, pro-active with a can-do attitude
Excellent communication skills. Must have high level of both spoken and written Spanish and English
Committed to personal development and a passion for working with people.

We take care of our people by:
Providing a competitive salary.
On-going training program and interactive induction.
Excellent discounts at some of the most prestigious high-end restaurants.
A fun workplace and great work-life balance.
Family meals while on shift.
Opportunities to travel the world with COYA.
Endless opportunities to grow and develop as we really do believe in promoting talent from within the business.

If this sounds like what you’re looking for and you and want to be part of our incredible team, please reply with your CV and tell us why you are the perfect candidate for the job.