Baker -Store -Houston
Listed on 2026-01-27
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Retail
Retail & Store Manager
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Baker 2-Store 022-Houston – Store 022 Houston S MainUnder the Bakery Manager’s supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required. Must be able to work a variety of hours including nights and weekends. Must be able to perform heavy lifting.
The working environment is typical for a fast‑paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements.
Food Handler Card or its equivalent certification is required for all positions related to preparation, handling and serving food.
Seniority level- Entry level
- Full-time
- Sales and Business Development
- Retail Groceries
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