Line Cook; Part-time

Overview

The Tradition Senior Living is a Texas-based luxury senior living organization committed to excellence in all we do to serve our residents. We have expanded to multiple locations in the Dallas, Houston, and Fort Worth areas. Each community offers a comprehensive continuum of care that includes Independent Living, Assisted Living, and Memory Care. We are dedicated to providing a supportive and rewarding work environment for our employees and to offering a high quality experience for seniors in our community.

Line Cook - Part Time at our Houston - Buffalo Speedway community. In this role, you will be responsible for the timely preparation of meals with high-quality presentation. Prepare meals according to approved recipes and preparation guides. Assist with sanitation of the food service areas and with the receiving and inventory of supplies and products. Maintain a safe, sanitary environment and follow regulatory guidelines.

The Cook reports directly to our Executive Chef who oversees day-to-day operations of the communitys Food & Beverage department.

• Cook quality food and ensure timely meal service
• Style and present meals with attention to quality and timeliness
• Maintain cleanliness of the kitchen and service areas
• Oversee meal presentation, plating, and availability of entrees
• Engage in guest relations and effective resident/guest communication
• Maintain food production records, temperature logs, and cleaning schedules
• Manage inventory control

• At least one year of experience cooking in a restaurant setting
• Strong culinary skills
• Knowledge of restaurant-style service related to meal preparation, service, and timing
• Ability to read and follow recipes
• Good organizational and time-management skills
• Sound judgment, problem-solving, and decision-making abilities

• Comprehensive benefits package including health insurance, 401k, paid time off, and other perks
• Growth opportunities with professional development and career advancement
• Diverse opportunities across multiple locations and roles in healthcare, hospitality, administration, facilities, food & beverage, and management

The Tradition Senior Living is an Equal Opportunity Employer. We are committed to creating an inclusive environment for all employees and do not discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age, disability, genetic information, or any other legally protected characteristic. All qualified applicants will receive consideration for employment without regard to these factors.

We believe that diversity and inclusion among our employees are critical to our success as a company, and we seek to recruit, develop, and retain the most talented people from a diverse candidate pool.