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Restaurant Ops Lead Guest Experience

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Landry's
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 70000 - 80000 USD Yearly USD 70000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Restaurant Ops Lead - Growth, Guest Experience & Bonus
A well-known restaurant chain in Houston seeks a seasoned restaurant manager to lead operations in a high-volume dining setting. Candidates should have over two years of senior management experience, expertise in front of house operations, and strong conflict resolution skills. Responsibilities include adhering to company standards, managing shifts, ensuring guest satisfaction, and assisting with financial administration.

This role offers a competitive salary ranging from $70,000 to $80,000 per year.
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