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DISHWASHER

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Crescent Hotels & Resorts
Full Time position
Listed on 2026-03-07
Job specializations:
  • Hospitality / Hotel / Catering
    Dishwasher / Kitchen Assistant, Catering, Food & Beverage, Hotel Kitchen
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Blossom Hotel is Houston’s newest and most distinctive luxury destination for business and leisure. Located steps from the nation’s largest medical and research community at Texas Medical Center, near NRG Stadium and Rice University. Positioned at the axis of innovation and inspiration, guests can enjoy the diversity of nearby neighborhoods, world-class dining options and attractions. We are looking for our next great team member to join us in filling the position of Dishwasher.

What

We Provide You With
  • Competitive pay
  • Hilton Travel discounts on all Hilton brand properties worldwide
  • Hotel room discounts with our Crescent managed properties across North America for you and your family members
  • Excellent benefits plans for eligible associates and your family members
  • Paid time off
  • Career development opportunities in a luxury hospitality environment
  • Free meals
  • Free parking
Cleaning & Sanitation
  • Operate dishwashing machines to clean plates, utensils, glasses, pots, and pans.
  • Maintain cleanliness and organization of the dishwashing area, kitchen, and back‑of‑house spaces.
  • Follow all sanitation and safety procedures, including proper chemical handling.
  • Ensure all wares meet brand and health department cleanliness standards.
Support & Teamwork
  • Assist kitchen and stewarding teams with setup and breakdown of banquet and restaurant operations.
  • Transport and store clean items to appropriate areas in the kitchen and service stations.
  • Assist with trash removal, recycling, and deep‑cleaning tasks as assigned.
  • Communicate any maintenance or equipment issues promptly to the supervisor.
Efficiency & Standards
  • Work quickly and efficiently during high‑volume periods while maintaining attention to detail.
  • Support the culinary team with daily operations to ensure seamless service delivery.
  • Uphold the hotel’s luxury brand image through professionalism and cleanliness at all times.
Does this sound like you?
  • Previous experience as a dishwasher or steward in a hotel, resort, or fine dining environment preferred.
  • Knowledge of safe food handling and sanitation standards.
  • Ability to work in a fast‑paced, team‑oriented environment.
  • Flexible schedule including nights, weekends, and holidays.
  • Reliable, punctual, and committed to maintaining high standards of cleanliness.
  • Ability to stand, bend, and lift for extended periods.
  • Able to lift and move up to 50 lbs.
  • Comfortable working in hot and humid kitchen environments.
  • Curio Collection by Hilton Properties**

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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