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Florence Luxury Hotel Restaurant Manager

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Auberge Resorts, LLC
Full Time position
Listed on 2026-01-27
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Server/Wait Staff
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A luxury hospitality group is seeking a Restaurant Manager to oversee operations and ensure guest satisfaction in their dining facilities. Key responsibilities include training staff, managing daily operations, and maintaining high service standards. The ideal candidate will have at least four years of experience in a luxury setting, possess strong leadership skills, and be knowledgeable in beverage service. This position is based in Houston, Texas, and offers a dynamic work environment in a premium resort setting.
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