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Senior Executive Chef – Resort Dining
Job in
Honolulu, Honolulu County, Hawaii, 96814, USA
Listed on 2026-02-01
Listing for:
U.S. Army MWR
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A U.S. military hospitality service in Honolulu seeks an Executive Chef to oversee major food operations, including dining and catering for a resort-style hotel. Candidates must have significant culinary experience, with at least 5 years in high-volume settings, and leadership capabilities to manage multiple outlets and staff effectively. This role demands high culinary standards and operational financial management. Strong food safety management skills are essential.
Competitive allowances and benefits are offered.
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Position Requirements
10+ Years
work experience
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