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Server, Server​/Wait Staff

Job in Honolulu, Honolulu County, Hawaii, 96814, USA
Listing for: Ringer Hut Hawaii, Inc.
Full Time position
Listed on 2026-01-23
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 12.75 USD Hourly USD 12.75 HOUR
Job Description & How to Apply Below

At Rokkaku Hamakatsu
, we are passionate about our full‑dining Japanese restaurant features local cuisine ranging from comfort food favorites to finer dining selections – We offer competitive wages, flexible scheduling, insurance benefits to those who qualify, employee meal discounts, learning experiences, and a fun work environment. We are excited to add team members who are motivated, result‑oriented, and 100% reliable. "Now, we are looking for a part‑time server who can work on Monday, Sunday, and Holidays".

Benefits:
  • Opportunity for advancement.
  • Flexible work schedule available.
  • 50% discounted meals.
  • Health Insurance (Medical, Vision, Prescription drugs, and Dental) for eligible employees.
  • 401(K) – 5% Company match after 1 year anniversary.
  • Paid time off for eligible employees.
Compensation:

Starting $12.75 per hour + tip (Average pay rate: $25.00‑$40.00/hour including tip, but it may vary upon circumstances).

Qualifications:
  • 1+ years experience as a server in a full-service, dine-in restaurant.
  • English and Japanese speaking are preferred, but not required.
  • The ability to communicate clearly and professionally with customers and staff.
  • Thrived in a fast‑paced environment and embraced working a flexible schedule.
  • The ability to stand for long period of time.
  • Must be punctual on time.
  • Support other areas of the restaurant such as answering phones and completing financial transactions.
  • Comply with and enforce sanitation regulations and safety standards.
  • Must possess a valid State of Hawaii TB clearance card.
Our Ideal Team Member Will:
  • Be knowledgeable and enthusiastic about the restaurant's menu while serving customers.
  • Suggest additional items to customers, as appropriate.
  • Have a passion for food and hospitality knowledge.
  • Have the ability to develop positive work relationships, collaborate, and work cohesively in a team‑oriented environment.

We are looking forward to receiving your application. Mahalo!

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