Food Service Manager

Benefits:

• Bonus based on performance
• Employee discounts
• Free food & snacks
• Free uniforms
• Health insurance
• Opportunity for advancement
• Training & development

Full Bird Cafe is a mission-driven, high-energy cafe blending military precision with island-style hospitality. We’re looking for a Joe Pro 4—our version of a Kitchen Manager—to lead both front-of-house and back-of-house operations with heart, hustle, and attention to detail.

This role is ideal for someone who thrives in a fast-paced environment, has leadership experience, and is passionate about training teams, ensuring product quality, and keeping operations running like clockwork.

• Lead the Team:
  Oversee daily operations in both kitchen and cafe service areas. Set the tone, lead by example, and keep the team organized and focused.
• Training & Development:
  Train new staff and coach the team on best practices in prep, cleanliness, service, and consistency.
• Ensure Cleanliness & Safety:
  Maintain top-tier cleanliness and make sure we’re inspection-ready at all times. You’ll ensure food safety standards are met every shift.
• Manage Inventory:
  Keep track of stock, place orders, and make sure we’re always ready without over-ordering or wasting.
• Deliver Consistency:
  Ensure all food and drink meet our quality standards for flavor, appearance, and portioning. Keep things running smoothly during busy hours.