General Manager Child Nutrition

Are you ready to lead a mission-driven team that fuels student success?

Sodexo is looking for a dynamic General Manager to lead our food service operations at Holyoke Public Schools in Holyoke, MA. This isn't just about managing a kitchen; it's about being a strategic partner in the community and a leader in the Western Massachusetts region.

In this role, you will lead the culinary program for a vibrant school district, ensuring every student has access to high-quality, nutritious meals. You will be at the forefront of innovation, collaborating with regional partners to improve sustainability and food accessibility.

• Lead with
  
  Purpose:
  
  Manage and mentor a diverse team of food service professionals across the district.

• Drive Innovation: Implement strategic initiatives that improve food quality, sustainability, and student engagement.

• Operational Excellence: Oversee daily operations, financial performance (P&L), and safety compliance.

• Strategic Partnerships: Build strong relationships with school administration, faculty, and the community.

• Experience: 3+ years of management experience and 4+ years in K-12 school nutrition programs.

• Education: Associate’s degree in Nutrition, Culinary Arts, Business, or a related field.

• Leadership: A collaborative management style with a track record of high employee engagement.

• Technical
  
  Skills:
  
  Strong culinary production knowledge and comfort with food management systems.

• Requirement: A valid driver’s license.

Join a global leader that values your growth. This role offers a unique opportunity to position yourself for career advancement within the Western Massachusetts region while making a real difference in the lives of students.