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Junior Sous Chef — Lead Kitchen & Menu

Job in Highland, San Bernardino County, California, 92346, USA
Listing for: Yaamava' Resort & Casino at San Manuel
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
Position: Junior Sous Chef — Lead High-Volume Kitchen & Menu
A premier resort and casino in California is seeking a Junior Sous Chef to support kitchen operations and uphold food quality standards. The ideal candidate will assist with menu development, manage kitchen staff, and ensure compliance with health regulations. With a focus on teamwork and excellence, this role provides a great opportunity for those passionate about culinary arts. Experience in high-volume kitchens and strong leadership abilities are essential for success in this fast-paced environment.
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