Part Time Production Associate

Part Time Production Associate at Land O'Lakes summary:

Part-time production associate for a dairy food manufacturing facility responsible for operating equipment, packaging products, and following safety and quality procedures during assigned shifts. Role requires basic computer and math skills, ability to lift up to 50 lbs, perform repetitive physical tasks in varied temperature zones, and follow supervisor instructions. Preferred one year food manufacturing experience; schedule may include weekends, holidays, and periodic overtime.

Pay
: $22.28 per hour

Shift &

Working Hours:

6:00 am – 11:00 am, Monday through Friday. Shift schedules could include days, nights, weekends, some holidays, hours subject to business needs

The Part Time Production Associate is responsible for taking direction from the supervisor in order to meet production demands while ensuring quality and safety standards are met.

In this role, you will be a key member of our Land O’Lakes, Inc. manufacturing team, performing front-line production processes that add value and quality to the inputs and creation of final high-quality products. You will gain skills and experience of taking raw materials to produce our final products for customers. This will include operating machinery and equipment, packaging the final product.

Join our team to become part of a member-owned co-op that is Rooted In Tomorrow.

This role is part of our Dairy Food business who creates dairy products that stand for real, simple goodness. We believe there’s power in every drop of milk our farmers produce, and by improving production and finding innovative uses for that milk, we add a little good to people’s lives.

Key Responsibilities:

• Complies with all safety processes and insists on safety practices of self and others

• Shows up on time, completes tasks by deadlines, and adapts to changes quickly

• Able to multi-task and keep up with production demands in a fast-paced environment

• Ensures all quality standards and standard operating procedures are followed during production process

• Maintains cleanliness and organization of work area

• Follows the instructions of Leads and Management to accomplish daily work assignments

Required

Experience and Skills:

• Must be 18 years or older

• 6+ months of work experience in any industry

• Basic computer and math skills

• Able to read, write, comprehend, follow verbal and written instructions

• Willingness to learn new skills, problem-solve and troubleshoot

• Strong collaboration, communication skills, and is always respectful

Preferred Experience:

• 1+ year of food manufacturing work experience

Physical Requirements:

• Able to lift/carry up to 50 pounds

• Frequent movement including walking, standing, bending/stooping, turning, twisting, pushing, pulling, raising arms, lifting, climbing and other active movements

• Performing duties while wearing personal protective equipment

• Working in temperature zones that include cold and/or hot environments for extended periods and may include areas where dust and chemicals are present

• Required to work scheduled shift which may include weekends, some holidays, and periodic overtime

About Land O'Lakes, Inc.

Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and Linked In, and to the TIME 100 Most Influential Companies list.

We provide a broad portfolio of benefits to keep you and your family at your best. Land O'Lakes is Where Your Future Takes Root.

Land O’Lakes and our global entities support diversity in employment practices.

Neither Land O’Lakes, nor its affiliates or search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.

If you need to submit a reasonable accommodation request to complete the employment application process, please call the HR Solution Center at 844-LOL-HR4U ) M-F 8:00am-4:30pm CT.

Keywords:

dairy production, food manufacturing, production associate, packaging, equipment operation, quality control, safety procedures, shift work, physical labor, assembly line