Cake Sanitation Crew; Steady Midnight

The Sanitation Personnel performs general plant custodial duties.

• Perform general clean up tasks as listed on the daily clean up sheets for each shift
• Record completed tasks in KLEAZ and document other issues as necessary
• Follow proper handling procedures for cleaning and other chemicals required for the position
• Operate cleaning equipment including floor scrubbers, steamers, and industrial vacuums
• Clean snow from entrances and sidewalks as necessary
• Follow proper procedures for cleaning of biohazard spills/accidents
• Follow GMP procedures
• Maintain and organize janitorial chemical inventory
• Maintain equipment and tools required for clean up
• Refill the Sterilex mats as required
• Utilize tools to review and update safety data sheets as required
• Understand and operate with an awareness of cross contamination best practices
• Clean scrap area
• Operate fork-lift equipment
• Identify areas that need attention and either address or report as necessary
• Perform some assigned work from Master Sanitation Schedule as requested by supervisor
• Perform related duties as required by supervisor
• Periodic travel required

• Able to read, analyze, and follow directions
• Must be able to properly prioritize work responsibilities within assigned work area
• Must be able to speak, listen, and effectively communicate with team members and actively participate in team/department meetings and initiatives
• Must be able to operate computers and learn programs associated with sanitation processes and safe chemical handling
• Must be able to work following safety protocols for oneself and team members
• Must be detail oriented with strong organizational skills with the ability to work well under pressure
• Must be self-motivated and able to work with minimal supervision
• ​Must have full use of arms and legs, be able to stand on a continuous basis, and be able to climb stairs to access all areas of the plant and offices regularly
• Must be able to safely lift to 75 pounds, bend, stoop, climb, reach regularly
• ​Possess manual dexterity and use hands to grip, pinch, handle, reach, or feel on a regular basis
• ​Walk on a frequent basis for up to 12 hours per day

• Signed off to pack a minimum number of cake cone packs
• Proven good work record and attendance