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F&B Operations Lead - Luxury Resort Dining
Job in
Waimea, Kauai County, Hawaii, 96796, USA
Listed on 2026-01-27
Listing for:
Auberge Resorts, LLC
Full Time
position Listed on 2026-01-27
Job specializations:
-
Hospitality / Hotel / Catering
Food & Beverage -
Restaurant/Food Service
Food & Beverage
Job Description & How to Apply Below
A luxury resort company is seeking a Culinary Manager to oversee dining experiences on the beautiful Kohala Coast in Hawaii. You will manage day-to-day operations, train staff, and ensure exceptional service while fostering a culture of excellence. The ideal candidate has at least three years of experience in a top restaurant or luxury hotel, strong knowledge of health regulations, and excellent inventory management skills.
This position offers a salary of $70k - $75k, with a flexible schedule including weekends and holidays.
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