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Rosette-Standard Sous Chef | Menu Autonomy
Job in
Harrogate, North Yorkshire, HG1, England, UK
Listed on 2026-01-20
Listing for:
DISH
Full Time
position Listed on 2026-01-20
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A distinguished independent country inn in Harrogate seeks an experienced Sous Chef to join their talented team.
This role offers the chance to work with rosette standard dishes, lead a busy kitchen with autonomy, and focus on quality dining. Ideal candidates will have extensive experience in a fresh food kitchen, a passion for mentoring junior chefs, and strong kitchen management skills. Competitive salary of £39,000 plus tips, with relocation assistance available.
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