Saturday Chef / Cook
Southport | 8:00am – 5:00pm | Attractive Pay & Benefits 👨🏼🍳👩🏼🍳
Do you love cooking wholesome, nutritious food and want a role where your work truly makes a difference? 🌷
Bloomcare is looking for a passionate Saturday Chef/Cook to join our friendly care home team in Southport.
In this role, you’ll be responsible for preparing delicious, well-balanced meals that support the health and happiness of our residents — all within a supportive and well-organised kitchen environment.
About the Role 🔎Saturday position only
Working hours: 8:00am – 5:00pm
Preparing and serving high-quality, nutritious meals
Maintaining excellent food hygiene and kitchen standards
Working both independently and as part of a close-knit team
A genuine passion for cooking fresh, nutritious food
City & Guilds 706 Parts 1 & 2 (or equivalent), or willingness to work towards it
Basic Food Hygiene Certificate
Good communication and teamwork skills
Reliable, organised, and able to work independently
Competitive pay
Full induction and ongoing training, including paid NVQ courses
Free DBS check*
28 days annual leave (pro rata)
Free meals while on shift
Refer-a-friend bonus scheme
Uniform provided and free on-site parking
Access to exclusive discounts on shopping, holidays, cinema, dining, and more
This is a fantastic opportunity to develop your culinary career in a care-focused, rewarding environment, even if you’re looking for a role that fits around other commitments.
Bloomcare is proud to be an inclusive employer and welcomes applications from all backgrounds.
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