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Job Description & How to Apply Below
A popular entertainment venue in Virginia is seeking a Kitchen Manager to oversee kitchen operations and maintain high food quality standards. The ideal candidate has at least 2 years of experience in managing kitchen staff, strong cooking skills, and great attention to detail. Responsibilities include managing inventory, maintaining cleanliness, and resolving any service issues while ensuring a positive dining experience.
The position requires flexibility for nights and weekends and the ability to lift up to 75 pounds.
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