Assistant Manager
Listed on 2026-01-14
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Hospitality / Hotel / Catering
Food & Beverage, Catering, Server/Wait Staff -
Restaurant/Food Service
Food & Beverage, Restaurant Manager, Catering, Server/Wait Staff
Assistant Manager – The Keg Steakhouse + Bar
Join our team and lead, inspire, and create unforgettable tournament‑level hospitality experiences for kitchen, dining room and guest services teams.
Pay & BenefitsBase pay: CA $55,000 – CA $60,000 per year. Your actual compensation may vary based on skills, experience, and performance.
Performance‑based bonus program, three weeks paid vacation, paid statutory holidays, health, dental, and wellness benefits, employee discounts, and continuous career development opportunities.
Responsibilitiesetés» The role supports the broader management team by guiding staff, streamlining operations, ensuring outstanding guest service, training, coaching, and motivating the team to uphold high standards of performance and service quality.
Qualifications- Strong leadership, communication, and problem‑solving skills.
- Passion for creating exceptional guest experiences while mentoring and empowering team members. javax.swing.
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Pane /> - Patient, flexible, and able to remain composed under pressure while collaborating effectively across teams.
- Proven experience in restaurant management or a supervisory role.
Immediate opening: ability to start immediately or within standard notice periods.
We are an equal‑opportunity employer. Applications are welcome from all suitably qualified individuals regardless of race, sex, disability, religion, sexual orientation, or age. Thank you to all applicants; we will only contact those selected for interview.
Job Details- Seniority level:
Mid‑Senior - Employment type:
Full‑time - Job function:
Management, Training, and Customer Service - Industries:
Food and Beverage Services, Restaurants, Hospitality
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