Cafe & Bars Supervisor
Listed on 2026-01-24
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Hospitality / Hotel / Catering
Catering, Event Manager / Planner, Food & Beverage, Hospitality & Tourism
Come and join our great Catering team, in our lovely theatre. You'll work with the Catering Manager, Deputy Catering Manager, and our team of assistants, to ensure our customers are looked after and our front of house operations work smoothly.
The Supervisor will be front of house during service, overseeing the smooth operation of the café and bars, and liaising with the kitchen as required, often with sole management responsibility. They will set the standards for exemplary customer service. This is a great opportunity to learn more about running a diverse catering operation.
This is a 20 hour per week, permanent role, and we're looking to recruit as soon as we meet the right candidate.
Catering at the Yvonne Arnaud comprises our café, Stalls and Circle Bars, and Vanbrugh Room, as well as providing hospitality for private and corporate events. Over 130,000 customers will visit the theatre during a year, they may be attending a show or grabbing a coffee while shopping. We aim to provide a variety of food and drink options during the day, pre-show and during the interval that will suit their needs and keep them coming back.
The Yvonne Arnaud Theatre is a charity and Surrey’s only producing theatre. It’s a lively place to work, as part of a welcoming and supportive team.
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