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Food & Beverage Restaurant Manager Catering Server/Wait Staff

Restaurant Supervisor: Lead Service & Sustainability

Job in Groton, New London County, Connecticut, 06349, USA
Listing for: Plazahotelelpaso
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 40000 - 55000 USD Yearly USD 40000.00 55000.00 YEAR
Job Description & How to Apply Below
A hospitality venue in Groton, Connecticut, is seeking a Restaurant Supervisor to oversee operations and ensure high levels of guest satisfaction. Responsibilities include managing staff training, handling customer complaints, and forecasting operational needs. The ideal candidate will have food and beverage experience and preferred supervisory skills. This role promotes a commitment to sustainability and excellent service standards. Opportunities for career advancement include positions such as Restaurant Manager and Food and Beverage Director.
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