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Sous Chef

Job in Greenwood Village, Arapahoe County, Colorado, USA
Listing for: Eurest USA
Full Time, Part Time position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 25 - 27 USD Hourly USD 25.00 27.00 HOUR
Job Description & How to Apply Below
Position: SOUS CHEF (FULL TIME)

Overview

We are hiring immediately for a full-time SOUS CHEF position.

Location:

Charter Denver - 6350 South Fiddlers Green Circle, Greenwood Village, CO 80111.

Note:

online applications accepted only.

Schedule:

Full-time;
Monday through Friday, hours may vary. More details upon interview. Requirement:
Prior culinary experience is required. Internal Employee Referral Bonus Available. Pay Range: $25.00 to $27.00 per hour.

Job Summary

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of the Executive Chef.

Essential Duties and Responsibilities
  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.
Qualifications
  • Prior culinary experience is required.
Benefits and About

Associates at Eurest are offered many benefits. Full-time and part-time positions offer benefits such as Paid Time Off, Colorado Paid Sick Leave, Holidays Off, Retirement Plan, Health and Wellness Programs, and more. Full-time positions also offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, and Flexible Spending Accounts. Additional benefits information is provided where applicable. Eurest is an equal opportunity employer and supports diversity of thought and inclusion.

Application

and Compliance

Final date to receive applications: applications are accepted ongoing until all openings are filled. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Eurest maintains a drug-free workplace. Req .

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