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Executive Chef - Furman University

Job in Greenville, Greenville County, South Carolina, 29610, USA
Listing for: Bon Appétit Management Company
Full Time position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 70000 - 80000 USD Yearly USD 70000.00 80000.00 YEAR
Job Description & How to Apply Below

Overview

Bon Appetit

Salary: $70,000 - $80,000 / year

Our Passion is Food!

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes.

We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!

Job Summary

The Executive Chef at Furman University is responsible for overseeing all kitchen operations and leading meal preparation in alignment with corporate programs, standards, and guidelines.

Key Responsibilities
  • Plan and execute regular and modified menus in accordance with established guidelines
  • Lead, train, and develop kitchen staff on food preparation, equipment use, food safety, and sanitation in compliance with company and regulatory standards
  • Establish and maintain cleaning and preventive maintenance schedules for equipment, storage, and work areas
  • Manage food and non-food inventory to meet operational needs while staying within budget and usage guidelines
  • Ensure full compliance with federal, state, and local health regulations and internal sanitation procedures
  • Perform additional duties as assigned
Qualifications
  • Associate’s degree or equivalent professional experience
  • Three to five years of progressive culinary or kitchen management experience
  • Strong knowledge of current food and catering trends with emphasis on quality, production, sanitation, cost control, and presentation
  • Proficient in Microsoft Office (Word, Excel, PowerPoint), Outlook, email, and internet-based systems
  • Extensive catering experience preferred
  • Experience in high-volume, complex food service operations strongly preferred
  • Serv Safe certification highly desirable
Apply and Benefits

Bon Appetit today! Bon Appetit is a member of Compass Group USA. Associates at Bon Appetit are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely,  or copy/paste the link below for paid time off benefits information.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

Req : 1493614

Bon Appetit
Tyler Justus

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