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Cook & Chef Catering Hotel Kitchen Food & Beverage

Executive Chef — Luxury Hotel Culinary Leader

Job in Greenville, Greenville County, South Carolina, 29610, USA
Listing for: Hay Creek Hotels
Full Time position
Listed on 2026-01-26
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
A luxury hotel in Greenville, South Carolina, seeks an Executive Chef to lead culinary operations, ensuring exceptional food quality and guest experience. The ideal candidate will have a strong background in multi-outlet culinary operations and proven experience as an Executive Chef in high-end environments. Responsibilities include menu development, kitchen staff leadership, financial management of culinary budgets, and maintaining strict standards of food safety.

This is an opportunity to combine culinary creativity with operational excellence in a prestigious setting.
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