COOK
Listed on 2026-02-01
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Restaurant/Food Service
Food & Beverage, Catering
Job Title:
Cook
- Location: HSHS St. Vincent Hospital - 835 South Van Buren Street, Green Bay, WI 54301 (Online applications accepted only)
- Schedule: Full-time, with varying shifts: 4:30 AM - 1:00 PM, 7:30 AM - 4:00 PM, 10:30 AM - 7:00 PM, 11:30 AM - 8:00 PM. Days may vary; more details upon interview.
- Requirements: Preferred experience in healthcare food service and batch cooking.
- Perks: Shift differential for weekend shifts; more details upon interview.
- Pay Range: $16.00 to $22.00/hour
Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare, where careers are filled with purpose. Discover the Power of Food!
About Morrison HealthcareMorrison Healthcare is a leading national food and nutrition services company serving over 806 hospitals and healthcare systems. We create personalized dining experiences to promote healing and health. With over 65 years of service, we are recognized as a great place to work and a top training organization.
Job SummarySummary: Prepare food according to standards, ensuring quality and safety at all times.
Essential Duties and Responsibilities- Full-time and part-time positions with benefits including retirement, health and wellness, discounts, and voluntary benefits.
- Full-time benefits include medical, dental, vision, life insurance, disability, and more.
We are an equal opportunity employer committed to diversity and inclusion. Qualified candidates must perform essential functions satisfactorily, with or without accommodations. Applications are accepted continuously. Morrison Healthcare maintains a drug-free workplace.
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