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Cook

Job in Grand Rapids, Kent County, Michigan, 49528, USA
Listing for: Kent County
Part Time position
Listed on 2026-02-09
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
Position: Cook I

Overview

The Kent County Juvenile Detention Center is hiring for a part-time Cook I. The successful candidate will prepare one or more parts of large meals for residents and staff at the 98-bed, secure Juvenile Detention Center.

Responsibilities
  • Prepare meals as part of large-scale meal service for residents and staff, following weekly hot meal menus provided by supervisors.
  • Prepare special diets for individuals under instructions from supervisors.
  • Serve meals, put away stock, and clean the kitchen, including equipment.
  • Must obtain Serv Safe certification within the 9-month probationary period.
  • Typical work hours are 10:00 a.m. – 6:00 p.m., three shifts per week, with every other weekend work.
Qualifications
  • Graduation from high school or its equivalent.
  • Ability to read and comprehend recipes and other instructions, material safety data sheets, and other safety information required for proper performance.
  • Ability to perform basic math to calculate accurate food measurements.
  • Prior experience in cooking and preparing food on a large-scale basis is preferred.
  • Must not require physical contact with residents housed within Juvenile Detention.
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