Lead Cook

Benefits

• Career Growth & Development – Take your career to the next level with our tuition assistance programs and educational scholarships.
• Wellness Program & Reimbursement t – Prioritize your health and well-being, reimbursed $120 a year!
• Competitive Benefits for Full-Time Team Members – Enjoy Medical, Vision & Dental Insurance starting on the 1st of the month after 30 days of hire.
• Retirement Savings Plan – Secure your future with employer contributions.
• Daily Pay – Get paid when YOU want!
• Generous Paid Time Off (PTO) – Includes 6 Paid Holidays and 2 Floating Holidays.
• Team Member Referral Bonus Program – Earn $500 when you bring great people to our team!
• Fresh, Local, Chef-Created Meals – Enjoy restaurant-style dining experiences.
• Free Meals with Each Shift – Plus, take advantage of paid breaks during your shift

40 hours per week | Varies Monday - Friday | every other weekend

Must be available to work all shifts as needed:
Lunch/dinner shift: 10am-7pm | Breakfast shift 5am-1:30pm

Dining Services | Porter Hills Village

Porter Hills Village is a place where great food creates comfort, connection, and joy. Our team delivers culinary excellence across multiple dining venues, including our Main Dining Room, Café, and The Fairway Grille, offering a vibrant and ever-evolving culinary environment.

As a Lead Cook
, you’ll play a key role in shaping memorable dining experiences for our residents. Working in our scratch kitchens, you’ll prepare wholesome, flavorful meals that nourish both body and spirit. Your creativity, leadership, and attention to detail will help turn everyday meals into moments our residents look forward to.

If you’re passionate about cooking with purpose and want your skills to make a meaningful impact, you’ll feel right at home at Porter Hills Village.

• Prepare and cook a variety of nutritious meals for residents.
• Cater to special dietary requirements and restrictions.
• Ensure all food is prepared to the highest standards of quality and presentation.
• Inspect and ensure that all side jobs and cleaning duties are performed and completed as scheduled in accordance with established policy and procedures.
• Assist with inventory and stock.
• Assist in food preparation and set up for catering events.

• Must be a minimum of 18 years of age
• Five years of cook experience in a restaurant, required.
• Culinary Education, preferred
• Serv Safe Certification, preferred
• Allergan Certification, preferred
• Ability to participate in frequent stooping and bending, lifting up to 35 pounds

The above is a summary of the position, it in no way states or implies that these are the only duties this position will be required to perform. If selected for the position you will receive a full job description.

At Brio Living Services, we’re looking for compassionate, dedicated individuals who are ready to contribute to a supportive and dynamic team. If this sounds like you, we’d love to have you join us!

Apply today and let’s build a healthier future together!

Brio Living Services is committed to offering reasonable accommodation to job applicants with disabilities. If you need assistance or an accommodation due to disability, please contact us at loveyourcareer

Brio Living Services provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, or genetics in accordance with applicable federal, state and local laws.

Req# 10466