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Kitchen Lead: Cook, Prep & Manage Line

Job in Grand Rapids, Kent County, Michigan, 49528, USA
Listing for: Spearmint Rhino
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Kitchen Lead: Cook, Prep & Manage the Line
Join a vibrant team at a well-known establishment where culinary creativity meets customer satisfaction! This role involves preparing a variety of delicious dishes, ensuring high standards of food quality and safety, and collaborating with the kitchen team to create daily specials. If you thrive in a fast-paced environment and have a passion for food, this is the perfect opportunity to showcase your skills and contribute to a dynamic kitchen atmosphere.

With a focus on teamwork and innovation, you will play a key role in delivering exceptional dining experiences to our valued patrons.
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