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Guest‑ Restaurant Ops Lead

Job in Grand Rapids, Kent County, Michigan, 49528, USA
Listing for: Frederik Meijer Gardens & Sculpture Park
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 54300 - 78000 USD Yearly USD 54300.00 78000.00 YEAR
Job Description & How to Apply Below
Position: Guest‑Experience Restaurant Ops Lead
A prominent cultural institution in Grand Rapids seeks a Restaurant Operations Manager to oversee all aspects of café operations, ensuring a high-quality guest experience. The role includes leading a team, managing front-of-house activities, and optimizing operational efficiency. Candidates should have supervisory experience in the hospitality industry and a commitment to guest satisfaction. This position offers a salary range of $54,300 to $78,000 depending on experience and qualifications.
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