Line Cook - Broil​/Grill

Join to apply for the Line Cook - Broil/Grill role at Texas Roadhouse.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

As a Broil Cook, your responsibilities would include:

• High volume restaurant experience
• Understanding cooking steak temperatures
• Meat seasoning, searing, and cooking
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

If you think you would be a legendary Broil Cook, apply today!

Our Roadies are the heart of our company. We offer a fun culture with flexible schedules, restaurant discounts, friendly competitions, recognition, training, and career growth opportunities.

Requirements:

• Paid weekly
• Comprehensive rewards package after one year, including medical, dental, vision, tuition reimbursement, paid vacation, insurance options, identity theft protection, employee assistance, travel insurance, and holiday bonuses

We are an equal opportunity employer, committed to diversity and inclusion. We welcome all applicants.

• Seniority level:
  Entry level
• Employment type:
  
  Full-time
• Job function:
  Management and Manufacturing
• Industries:
  Restaurants