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Catering Cook & Chef

Executive Chef Leader - Boutique Hotel Dining & Innovation

Job in Goleta, Santa Barbara County, California, 93116, USA
Listing for: Spire Hospitality
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 80000 - 90000 USD Yearly USD 80000.00 90000.00 YEAR
Job Description & How to Apply Below
A leading hospitality management company in California is looking for a Kitchen Manager to lead the culinary team at a boutique hotel. You will inspire exceptional customer service, mentor your team, and ensure quality food presentation. The ideal candidate should have at least 2 years of kitchen leadership experience, have a high school diploma, and hold necessary certifications. This full-time position offers a pay range of $80K-$90K depending on experience and a comprehensive benefits package.
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