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Catering Hotel Kitchen Food & Beverage

Lead Sous Chef — Elevate Hotel Culinary Excellence

Job in Glendale, Maricopa County, Arizona, 85318, USA
Listing for: Atrium Hospitality
Full Time position
Listed on 2026-01-24
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
A leading hospitality company in Glendale, AZ seeks a culinary professional to support the Executive Chef and lead a high-performing kitchen team. Candidates should have over 3 years of culinary experience, preferably in a supervisory role, with a focus on food quality, safety, and guest satisfaction. The position offers a full-time contract and a competitive compensation range, alongside comprehensive health benefits and career growth opportunities within the organization.
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