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Commis Chef: Fast-Track to Sous Chef

Job in Glasgow, Glasgow City Area, G1, Scotland, UK
Listing for: Marston's PLC
Part Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Commis Chef: Fast-Track to Sous Chef with Flexible Hours
A leading UK pub company is seeking a Commis Chef to join their dynamic team in Glasgow. This role involves prepping and creating dishes, supporting the kitchen team, and ensuring food quality. Ideal candidates should have experience in a similar role and a passion for food. The company offers a friendly work atmosphere with various benefits, including discounts and flexible hours, all aimed at supporting your culinary career development.

With an emphasis on personal inclusion, Marston’s is where people truly make pubs.
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