More jobs:
Kitchen Team Leader
Job in
Glasgow, Glasgow City Area, G1, Scotland, UK
Listed on 2026-01-27
Listing for:
Premier Inn Limited
Part Time
position Listed on 2026-01-27
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
Kitchen Team Leader – Stevenage Central Premier Inn
Join our team at Premier Inn Stevenage Central as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit‑ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene.
It’s a hands‑on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
Up to £13.81 per hour
Hours30 hours per week across 5 days – evenings and weekends included
LocationPremier Inn Stevenage Central
Six Hills Way, Horizon Technology Park, Stevenage, SG1 2DD
- Training and support – user‑friendly equipment that makes your shift easier from the start and the training that gives you a real career path in our kitchens.
- Apprenticeships – offered at any age, learn while you earn and get a nationally‑recognised qualification for your skills.
- Whitbread Benefits card – up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes – company pension and save‑as‑you‑earn scheme.
- Discounts – money off shops, utility bills, travel, cinema trips, supermarkets and more.
- Own food ordering, stock control and keeping food costs on track for the entire hotel.
- Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly.
- Prepare, cook and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics.
- Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date.
- Step up when needed – running shifts and helping new team members settle in.
- Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.
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