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Executive Sous Chef - Lead Hospital Kitchen
Job in
Gladstone, Clackamas County, Oregon, 97027, USA
Listed on 2026-02-01
Listing for:
Oregon Health & Science University
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering
Job Description & How to Apply Below
A prominent academic medical center in Oregon is seeking an Executive Sous Chef to oversee meal production and kitchen operations. The ideal candidate will have a strong culinary background with at least five years of high-volume food production experience. Responsibilities include managing staff, ensuring food safety protocols, and coordinating menu planning. This position offers an inclusive workplace culture and various employee benefits, including extensive healthcare coverage and generous vacation hours.
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