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Lead Pastry Chef — Luxury Resort Desserts & Events

Job in Sea Island, Glynn County, Georgia, 31561, USA
Listing for: Sea Island Company
Full Time position
Listed on 2026-02-10
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
  • Hospitality / Hotel / Catering
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Location: Sea Island

A luxury resort is seeking a Lead Pastry Chef to oversee all dessert and bakery operations, ensuring high standards of quality and guest satisfaction. The role requires at least 7 years of experience in pastry, strong leadership abilities, and excellent communication skills. The ideal candidate will manage a team effectively, uphold safety standards, and be detail-oriented, ensuring all culinary preparations meet top-notch expectations.

Flexibility in working hours is essential as well as a relevant culinary qualification.
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