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Cafe Associate; Part-Time

Job in Georgetown, Williamson County, Texas, 78628, USA
Listing for: Brookwood in Georgetown Vocational
Full Time, Part Time, Per diem position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 12 - 15 USD Hourly USD 12.00 15.00 HOUR
Job Description & How to Apply Below
Position: Cafe Associate (Part-Time)

SUMMARY

The purpose of this job is to provide support to all areas of the cafe, the Citizens of BiG and the customers in the café. This position is part-time and comes with a minimum of 15 hours not to exceed 32 hours weekly, Friday and Saturday availability is a requirement.

ESSENTIAL DUTIES AND RESPONSIBILITIES

include the following. Other duties may be assigned.

  • Greet all guests entering the café and provide them with details on the BiG menu, including specialty coffees and desserts. Be able to explain the BiG mission and vision to new guests. Maintain a positive attitude and be a calming presence during "rush times".
  • Work with our Citizens to create meaningful work experiences in the café. Report immediately to Café Citizen Supervisor regarding any Citizen matters. Keep all medical and personal Citizen matters confidential.
  • Take guests order at the main POS register. Each cafe associate should use their own number when logging in to the POS system to ring up and order. Accurately record any marketing comps or other general comps/refunds. Maintain receipt for ALL comps. Initial all comp receipts, note reason for the comp and place receipts in drawer for collection at end of day.
  • Take food orders to the tables, check on guests and provide an excellent guest experience by fulfilling guests needs, refilling beverages, bussing, and sanitizing tables.
  • Answer phone, take call-in To Go orders, accurately record reservations, take messages regarding any catering or event rentals, and forward that information to the Special Events Manager. Check message on phone system when opening the café in the morning.
  • Make specialty coffee, drinks, and smoothies.
  • Coordinate with Café Manager to advise on FOH related supplies that are running low and need to be ordered. Track waste on Café Waste Log for FOH items such as pastries which are served from the front counter.
  • Perform all job tasks described in the daily and weekly job cleaning chart. Maintain a clean, healthy work environment, including but not limited to: cleaning counters, tables, chairs, booths, mopping floors, organizing cupboard, washing dishes, watering plants, etc. Restock items on service counter throughout the day.
  • Perform end of day cash drawer close-out. Assist with month-end inventory counts.
  • Write up end of day notes.
  • Fill in BOH as requested including but not limited to food prep, working the lines, making specialty drinks and washing dishes.
  • Assume 100% responsibility for quality of products served under his/her preparation.
  • Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies and
  • Stocks and maintains sufficient levels of food products at line stations to assure smooth service.
  • Maintains a clean and sanitary kitchen, follow cleaning procedures.
  • Follows proper plating, portioning and garnishing instructions
  • Wash and put away dishes as necessary and as time permits
  • SUPERVISORY RESPONSIBILITIES
  • Be willing and able to work alongside adults with special needs as well as volunteers. While you may not have direct supervision of them, you will need to be able to work together and direct as needed
  • III. QUALIFICATIONS

    To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Education and/or Experience- Cafe/restaurant experience required. Retail experience and working with customers are essential to this position.
  • Skills and Abilities - Strong computer skills required
    -POS System, Excel, word processing, Microsoft 365, Email. Have excellent knowledge of the point-of-sale system to be able to enter orders accurately.
  • Language Skills- Must have strong oral and written communication skills and possess the ability to meet and interact with the public.
  • Mathematical Skills- Possess sufficient accounting skills to efficiently and accurately close-out the cash drawer and prepare the bank deposit at the end of each shift
  • Reasoning Ability -…
  • Position Requirements
    10+ Years work experience
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