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Breakfast Host

Job in Galveston, Galveston County, Texas, 77554, USA
Listing for: CSG Hotel Management/dba Comfort Suites-Galveston
Full Time, Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

CSG Hotel Management/dba Comfort Suites-Galveston | Full time

Breakfast Host

Galveston, United States | Posted on 01/12/2026

We are seeking a personable Hotel Breakfast Host/Attendant to welcome guests, sets up and maintains the buffet (stocking food/drinks, cleaning), prepares simple foods (pre cooked sausage,eggs), clears tables, handles guest inquiries, and cleans the dining area, ensuring a positive start to the guest's day while adhering to food safety standards. Key duties involve guest interaction, food prep, stocking, cleaning, and multitasking in a fast-paced, early-morning environment, often requiring flexibility for weekends and holidays.

  • Fast-paced, involves early mornings, and requires high energy to manage busy periods and guest needs.
Requirements
  • Preparation & Setup: Set up the buffet area, arrange food displays, stock beverage dispensers (coffee, juice, milk), and prepare simple breakfast items like waffles or eggs.
  • Guest Service: Greet guests warmly, assist with questions, provide condiments, take orders for made-to-order items, and ensure a pleasant dining atmosphere.
  • Maintenance & Cleanliness: Continuously replenish food, wipe spills, clear vacated tables, remove trash, and sanitize service lines, following health codes.
  • Inventory: Monitor food and supply levels, returning reusable items to storage and noting items needed for reordering.
  • Breakdown: Clean and reset the breakfast area after service ends.
Essential

Skills & Qualifications
  • Customer Service: Friendly, attentive, and excellent communication skills.
  • Food Safety: Knowledge of proper food handling and sanitation.
  • Organization & Multitasking: Ability to manage multiple tasks in a fast-paced environment.
  • Physical Stamina: Capable of standing for long periods and lifting.
  • Experience: Prior food service or hospitality experience is often preferred.

We value our team and offer a competitive package of benefits for part-time employees:

  • 401(k) Retirement Plan:
    Available starting January 1, 2026, with a generous company match up to 3.5%.
  • Virtual Healthcare Access:
    Unlimited free virtual doctor and therapy access for employees and dependents.
  • Digital Tipping:
    Opportunity for increased income through our digital tipping program for all employees.
  • Employee Meals:
    Twice-monthly weekend meals on busy days and monthly birthday celebrations.
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