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Line Cook & Kitchen Operations Lead

Job in Fremont, Alameda County, California, 94537, USA
Listing for: TKS Restaurants
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Job Description & How to Apply Below
A California-based restaurant is seeking a kitchen supervisor to manage daily operations including food quality and labor. The ideal candidate will have at least two years of experience in a high-volume kitchen, a positive attitude, and excellent communication skills. Responsibilities include overseeing food preparation, inventory, and training new hires. Candidates must also have a valid driver’s license and be eligible to work in the United States.

The position requires standing for long hours and physical handling of food items.
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