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Senior Living Cook: From-Scratch & Seasonal Menus

Job in Fremont, Alameda County, California, 94537, USA
Listing for: Cogir Management, USA Inc
Seasonal/Temporary position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Senior Living Cook: From-Scratch Meals & Seasonal Menus
A senior living community in Fremont is seeking a passionate Cook to prepare delicious, nutritious meals for residents. The ideal candidate will have at least one year of experience in a full-service kitchen, strong culinary skills, and a commitment to creating exceptional dining experiences for seniors. You will collaborate with the culinary team to deliver meals made from scratch while adhering to health and safety regulations.

This role offers competitive wages and growth opportunities in a supportive environment.
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Position Requirements
10+ Years work experience
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